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24.4.11

Easter Special

Easter holidays result in lazy mornings weekends which results in waking up too late for breakfast and too early for lunch. Here are the some of the following Easter special brunch menus.



Pancakes with bacon and maple syrup


 Steer the flour and the baking powder into a bowl. After steering for a while, add the sugar and the pancake mix. In another bowl whisk the eggs, then add the buttermilk and melted butter. The batter is ready to use once when both the bowls are well mixed, stirred and kept to rest for an hour or so. In the mean time, fry the bacon in vegetable oil and then cover it up with paper towels. This keeps the requisite crispness. Serve the pancakes in stakes onto the plate with pieces of crispy and maple syrup to poured all over it.




Breakfast Pizza


Either on a thick or thin base, a breakfast pizza is simple pizza made for breakfast using typical breakfast ingredients. Usually a tomato or barbecue style sauce is placed on the base with bacon, ham, tomatoes, cheese and freshly cracked eggs. The breakfast pizza is then baked like a regular pizza in oven, then cut into slices.



Breakfast Strata



Breakfast Strata or Breakfast stratta is a layered casserole dish in American cuisine. The most common modern variant of Breakfast Strata is a brunch dish, similar to a quiche or frittata, made from a mixture which mainly consists of bread, eggs and cheese. It may also include meat or vegetables. The usual preparation requires the bread to be layered with the filling in order to produce layers (strata).


Varun

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